Mixology Course

Duration – 1 Month

Course Includes :

Introduction to Mixology:
– Overview of mixology as the art and science of cocktail making
– History of cocktails and their cultural significance.

Bar Tools and Equipment:
– Introduction to essential bar tools and equipment.
– Proper usage and care of bar tools, including shakers, strainers, jiggers, and muddlers.

Basic Mixology Techniques:
– Fundamentals of mixing, shaking, stirring, and straining cocktails.
– Techniques for building cocktails directly in the glass and using a cocktail shaker.

Classic Cocktail Recipes:
– Learning classic cocktail recipes such as the Martini, Old Fashioned, and Margarita.
– Understanding the balance of flavors and proportions in classic cocktails.

Spirit Appreciation:
– Introduction to different types of spirits (e.g., whiskey, vodka, rum) and their characteristics.
– Tasting and evaluating spirits to develop a palate for cocktail creation.

Flavor Profiles and Mixers:
– Understanding flavor profiles and how to balance sweet, sour, bitter, and aromatic elements in cocktails.
– Exploring a variety of mixers, syrups, bitters, and garnishes to enhance cocktails.

Creative Cocktail Development:
– Techniques for creating original cocktail recipes.
– Experimentation with unique ingredients, flavor combinations, and presentation.

Crafting Specialty Cocktails:
– Learning techniques for crafting specialty cocktails such as tiki drinks, punches, and seasonal cocktails.
– Incorporating fresh ingredients, herbs, and spices into cocktails.

Bar Management and Hospitality:
– Introduction to bar management principles, including inventory control, menu design, and customer service.
– Strategies for creating a welcoming and inclusive bar environment.

Responsible Service and Legal Considerations:
– Training in responsible alcohol service and harm reduction strategies.
– Understanding legal considerations and regulations related to alcohol service and sales.

Mixology Trends and Innovation:
– Exploration of current trends and innovations in the mixology industry.
– Discussion of sustainability, zero-waste practices, and the use of technology in
mixology.

By following this structured curriculum, students can develop the skills and knowledge needed to create a wide range of cocktails and provide exceptional service in a professional bar setting.